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Baked goods

We offer individual solutions for processing bakery products or fruit and vegetables required for bakery and patisserie products: Maximum quality, hygiene, efficiency and flexibility.
KRONEN food technology: individual solutions for the processing of baked goods or fruit and vegetables required for bakery and pastry shop products

Optimized solutions for bakery and patisserie products

At KRONEN, we offer special solutions for processing bakery products as well as fruit and vegetables used for the production of bakery products and patisserie and sweet baked goods. Our machines can, for example,

  • Peel, core and core out apples - for making slices and segments for baked goods (e.g. cake topping) or fruit salad,
  • Spin-dry canned fruit and vegetables - for further processing in baked goods, confectionery or convenience products (e.g. sandwiches, wraps, baguettes).
  • Cut baked goods (e.g. dumpling bread) and package (e.g. breadcrumbs)
  • as well as packaging, containers and (packaged) food using UVC.

You will also find everything from A to Z for washing, spinning and cutting vegetables, salad leaves and fruit.

Your benefits

Our solutions are application-optimized: Both the cutting machines and the spin-dryers, which are suitable for use in bakery operations, process the products efficiently, cleanly and gently - and ensure a result with perfect quality.

The AS 6 apple peeling and cutting machine is particularly flexible in use. It can peel, core and flexibly cut apples into segments and slices. A large selection of serrated knives, cut-out tubes and dividing stars enables a wide variety of cuts. The machine can process three apples at the same time. Therefore, a capacity of up to 900 apples per hour is achieved, which is equivalent to approximately 135 kg per hour (at 150 g/apple).

Alternatively, for smaller capacities the apple peeling and cutting machines AS 4 and AS 2 offer a good choice.

Processing with the GS 10-2 belt cutting machine, which can be supplemented with a horizontal outfeed belt, takes place in a continuous process - and is therefore 100 % efficient without any loss of time. In addition, a selection of knives for different cuts is also available for this cutting machine.

An alternative is offered by the GS 20 belt cutting machine for higher capacities.

The machines meet the highest hygiene standards and are quick and easy to clean - KRONEN is your partner for the production of healthy food.

Solutions that interest bakeries and patisseries

Peeling, Cutting
AS 6 apple peeling and slicing machine
The multifunctional machine is optimized for peeling, coring, wedging and slicing apples – quickly, safely and for high capacities.
  • Capacity up to 900 apples/h
  • Loading: Semi-automatic
  • Knife-peeling
Details
Peeling, Cutting
AS 4 apple peeling and slicing machine
A handy tabletop device for semi-automatic apple processing: proven for decades and perfect for peeling, coring, wedging and slicing apples
  • Capacity up to 600 apples/h
  • Loading: Semi-automatic
  • Knife-peeling
Details
Peeling, Cutting
AS 2 apple peeling and slicing machine
A handy tabletop device for semi-automatic apple processing: proven for decades and ideally suitable for peeling, coring, wedging and slicing apples
  • Capacity up to 600 apples/h
  • Loading: Semi-automatic
  • Knife-peeling
Details
Drying
KS-100 PLUS vegetable and lettuce spin-dryer
As the top model of the KRONEN vegetable and lettuce spin-dryers, the KS-100 PLUS offers an ergonomic design, a counter-rotating centrifuge cycle and 99 program memory locations for the efficient drying of lettuce, vegetables, fruit and many more food products.
  • Capacity up to 1,250 kg/h
  • Batch Loading type
Details
Drying
KS-7 ECO vegetable and lettuce spin-dryer
The KS-7 ECO vegetable and lettuce spin-dryer with adjustment options for seven speeds is suitable for the gentle and efficient spin-drying of products such as lettuce, vegetables, fruit and other food products.
  • Capacity up to 1,250 kg/h
  • Batch Loading type
Details
Drying
KS-600 ECO vegetable and lettuce spin-dryer
The KS-600 ECO vegetable and lettuce spin-dryer with a spinning speed of 600 rpm and a fixed spinning time ensures a consistent drying result.
  • Capacity up to 1,250 kg/h
  • Batch Loading type
Details
Drying
KS-900 ECO vegetable and lettuce spin-dryer
The KS-900 ECO vegetable and lettuce spin-dryer with a spinning speed of 900 rpm and a fixed spinning time ensures a consistent drying result.
  • Capacity up to 1,250 kg/h
  • Batch Loading type
Details
Cutting
GS 10-2 belt cutting machine
Used in thousands of applications, successful worldwide: the multifunctional machine cuts almost all food products – including lettuce, vegetables and fruit, of course - effectively, precisely and gently.
  • Capacity up to 1,500 kg/h
  • Loading: Automatic
Details
Cutting
GS 20 belt cutting machine
Versatile, efficient and proven: the multifunctional machine for the precise and gentle cutting of a wide variety of food products including lettuce, vegetables and fruit, in very large quantities
  • Capacity up to 4,000 kg/h
  • Loading: Automatic
Details
Packaging
FLEX M packaging machine
Packaging of pourable food products in bags of various sizes (max. width 350 mm). The FLEX M is characterized by an increased capacity and standard film cover, as well as an ergonomic film roll holder.
  • Capacity up to 40 bags/minute
  • Bag size: Width 75–350 mm
Details
Packaging
FLEX L packaging machine
The FLEX L is suitable for continuous packaging of free.flowing food and other products, integrated into production lines. Bags with a maximum width of 350 mm are produced at a high working speed.
  • Capacity up to 50 bags/minute
  • Bag size: Width 75–350 mm
Details
Apple peeling and cutting machine AS 6 from KRONEN for peeling, coring and dividing apples
Apple peeling and cutting machine AS 4 from KRONEN for peeling, coring and dividing apples
Apple peeling and cutting machine AS 2 for peeling, coring and dividing apples
Spin-dryer for spinning cut vegetables, salad, fruit, caviar or tinned products for industrial food processing.
Spin-dryer for spinning cut vegetables, salad, fruit, caviar or tinned products for food-processing businesses.
Spin-dryer for spinning cut vegetables, salad, fruit, caviar or tinned products for food-processing businesses.
Spin-dryer for spinning cut vegetables, salad, fruit, caviar or tinned products for food-processing businesses.
Belt cutting machine GS 10-2 for the perfect and gentle cutting of salad, vegetables, fruit, herbs, vegan substitute products, meat, cooked meats, fish, bakery products, cheese and nuts in industrial applications.
The multifunction machine GS 10 from KRONEN for the precise and gentle cutting of a wide range of different foods such as salad, vegetables, fruit, herbs, meat, cooked meats, fish, vegan substitute products and baked goods in very large quantities.
FLEX M+ packaging machine for packing salad, vegetables, fruit and non-food products in pillow bags (further bags available as options).
FLEX L packaging machine for the continuous packing of salad, vegetables, fruit and other products in pillow bags (further bag shapes available as options).

Our customers are bakeries, patisseries and & caterers

Do you produce bakery goods at a central location to supply your branches? Or do you supply the retail trade, the food industry or HORECA? You are a caterer and process baked goods partly by machine? Then KRONEN is the right partner for you. We are a family-run machine manufacturer: We deliver our products to over 120 countries around the world - global yet local.

Application examples

The multifunction machine AS 6is optimized for peeling, coring, wedging and slicing apples in industrial applications - quickly, safely and for high capacities. The machine can process three apples at the same time. This achieves a capacity of up to 900 apples per hour, which is approx. 135 kg per hour (at 150 g/apple). Alternatively, the apple peeling and cutting machines AS 4 and AS 2 are perfect for smaller capacities.

The vegetable and salad spin-dryer KS-100 PLUS is perfect for spinning herbs, vegetables and all kinds of salad, as well as canned fruit, for example. Draining times for canned goods can be significantly reduced. KRONEN spin-dryers have a mechanical locking system for the lids and a low lift height - this makes operation particularly easy and ergonomic.

With the GS 10-2 belt cutting machine and different knife options, products can be produced in excellent, uniform quality - and also baguettes or dumpling bread, for example, can be cut into slices. The same applies to processing with theGS 20 belt cutting machine, which allows even higher capacities

Do you process salad leaves, vegetables, herbs or fruit for your products?

Then we have the optimal solution for every application: KRONEN is a leader in machines and entire processing systems for processing salad leaves, vegetables, herbs and fruit in industrial applications. With  over 40 years of industry know-how, we enable hygienic, safe, sustainable and efficient processing of fresh food.

KRONEN processing technology: preparation
Preparation
In addition to workstations for cleaning and solutions for visually checking the quality of food, we also offer machines specially adapted to specific products. These machines are used to separate vegetables and fruit from their stalks, roots and seeds etc. or to divide products, thus preparing them for further processing steps.
Preparation
KRONEN processing technology: cutting (e.g. cutting machine, food, vegetable cutting machine, herb cutting machine, cutting machines food industry)
Cutting
In the area of cutting machines for the food processing or food industry, we have the right machine for almost every need. The solutions cover different capacity ranges and degrees of automation: Whether it's lettuce, vegetable, herb or fruit cutting machines, we are your experts. In addition, we offer individual machines for processing vegan products, baked goods, meat, fish and sausage.
Cutting
KRONEN processing technology: peeling (e.g. carrot peeling machine, potato peeling machine, orange peeling machine, apple peeling machine)
Peeling
Are you looking for a peeling machine for vegetables or fruit? Then you’ve come to the right place! When it comes to machines for peeling potatoes, carrots, apples, oranges and many other products, we offer a solution for all this and more. Gentle processing and an optimal end product are, of course, guaranteed.
Peeling
KRONEN processing technology: washing (e.g. salad/vegetable/fruit washing machine, carrot washing machine, celery washing machine)
Washing
Washing solutions for every requirement: We are experts when it comes to pre-washing, washing and wet disinfection of lettuce, vegetables, herbs, fruit and other foods and we therefore offer lettuce, vegetable and fruit washing machines for every capacity range. Our HELICAL spiral washing machines can be used universally and flexibly for a wide range of products. What’s more, we also offer a range of special machines.
Washing
KRONEN processing technology: drying / dewatering (e.g. drying line herbs, dryer food industry, salad/vegetable/carrot drying machine)
Drying
The drying and dewatering systems are used to dry lettuce, herbs, vegetables and fruit. In addition, the machines can be used to shorten the draining times of canned or defrosted products. Other foods such as crab, caviar (substitute) or sesame seeds can also be dewatered.
Drying
KRONEN processing technology: disinfection
Disinfection
Machines for wet or dry disinfection of food products and processing accessories: Hygiene is a top priority in food processing to ensure consumer safety and achieve the maximum possible shelf life.
Disinfection
KRONEN processing technology: mixing (e.g. salad, vegetable, herb mixing machine)
Mixing
Raw vegetables, lettuce, herbs and fruit can be mixed gently, quickly and homogeneously with our machines. The K-Series can also mix meat ingredients for the production of sausages, hamburgers, pizza and other food products.
Mixing
KRONEN processing technology: conveying / transporting - e.g. sloped conveyor, conveyor belt/conveyor belts food/food industry, conveyor belt food
Conveying
The conveyor belts for the food industry can be ordered in variable designs: as ascending conveyors with any incline angle or as horizontal outfeed belts, with or without cleats and in various dimensions. We also offer solutions that take on additional functions.
Conveying
KRONEN processing technology: weighing (e.g. vegetable weighing, salad weighing, fruit weighing)
Weighing
Be it recipe weighing belts, weighing platforms or crate weighing systems, we offer different variants for initially weighing and weighing out lettuce, vegetables, fruit and other foods. In addition, we integrate systems developed by our partners, for example dynamic recipe weighing systems and single or multiple-head scales.
Weighing
KRONEN processing technology: packaging
Packing
Reliable, cost-effective food packaging machines for flexible use: from stand-alone machines to powerful solutions that can be integrated into processing lines
Packing